March 2023

  • 30 Mars 2023The GOLD Standard for Record-Keeping

    The four cow-calf records to keep and compare to industry benchmarks that can help you make better on-farm...

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  • 23 Mars 2023How to Calculate Your Carrying Capacity *New Video* 

    This new video can help beef producers assess and manage grazing capacity.  Poursuivre la lecture

  • 21 Mars 2023Can Canada Reduce Dark-Cutting Discounts? 🎙️

    Recent studies show regular consumers could not detect eating quality differences between...

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  • 16 Mars 2023Chute Decisions – Using Low Tech and High Tech Record Systems to Help Make Decisions Chute-Side 

    These producers made the switch from paper records...

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  • 13 Mars 2023*UPCOMING WEBINAR* Record Keeping for Production Management Part 3: Keeping Production Data to Improve the Supply Chain

    From cattle records that aid in on-farm decisions...

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  • 7 Mars 2023Applications Now Open for the BCRC Beef Researcher Mentorship Program 2023-24

    An initiative to facilitate greater engagement of upcoming and new...

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  • 6 Mars 2023Call For Nominations- Award for Outstanding Research and Innovation

    Recognizing a researcher or scientist whose work has contributed to advancements...

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  • 2 Mars 2023A Quarter-Century of Progress with Extended Grazing

    Putting cattle on extended grazing systems has benefitted Canadian ranchers over the past 25 years...

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